Lotus crisp
Introduction:
"Lotus cake and coconut cake are made of the same materials, that is to say, they will turn into lotus cake after a few strokes."
Production steps:
Materials required:
Flour: 500g
Butter: 150g
Sugar: 150g
Warm water: 200g
Eggs: 2
Coconut: 300g
Milk powder: 60g
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: three quarters of an hour
Taste: milk flavor
Lotus crisp
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