Fried bean with sliced meat

Fried bean with sliced meat

Introduction:

"The beans planted in our courtyard are easy to eat, fresh and pollution-free, ha ha."

Production steps:

Step 1: prepare the main ingredients, beans and pork, and wash them

Step 2: cut the beans and slice the meat

Step 3: slice garlic and ginger, pepper, a little soy sauce, cooking wine, a little salt into the meat, mix well, marinate for 10 minutes

Step 4: heat the oil in the pan and stir fry the marinated meat until discolored

Step 5: pour in the beans and continue to stir fry

Step 6: add salt, stir fry soy sauce for a moment, add a little water, cover and simmer for 2 minutes, continue to stir fry, simmer for another 2 minutes, stir fry for a moment

Step 7: take out the pot and put it on the plate

Materials required:

Beans: 400g

Lean pork: 100g

Garlic: right amount

Ginger: right amount

Salt: right amount

Zanthoxylum bungeanum: right amount

Soy sauce: right amount

Cooking wine: moderate

Water: moderate

Note: marinate the sliced meat in advance, so that the fried meat is not fishy and tender

Production difficulty: unknown

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh