Love breakfast for my son

Love breakfast for my son

Introduction:

"In the morning, I got up to make breakfast for my son. When I opened the refrigerator and saw that there were still gourds in it, I decided to make gourd bun for my son..."

Production steps:

Step 1: prepare half a bottle gourd and two eggs

Step 2: use a wire planer to shred the gourd and add the egg

Step 3: pour in the flour, add the right amount of water and salt according to your needs

Step 4: heat the oil in the pan, pour in the shredded gourd and spread the batter

Step 5: fry until the cake is not scattered, turn it over, fry on both sides until golden, then start the pot

Step 6: cut it into small cubes and put it on a plate to use... Ha ha... Next to it, decorate it with a tomato flower

Step 7: cut it into small cubes and put it on a plate to use... Ha ha... Next to it, decorate it with a tomato flower

Materials required:

Bottle gourd: Half Root

Eggs: 2

Flour: 3 tbsp

Water: moderate

Salt: right amount

Note: 1, the amount of ingredients can be adjusted according to their own face

Production difficulty: simple

Technology: decocting

Ten minutes: Making

Taste: slightly spicy