Taiwan potstickers
Taiwan potstickers
Introduction:
"If you want to eat fried dumplings, the easiest way to make dumplings is to use Taiwan potstickers. You can put stuffing in the middle of the dumpling skin and knead the dough on both sides. It's really easy to make."
Production steps:
Materials required:
Dumpling skin: right amount
Oil: right amount
Flour water: right amount
Meat stuffing: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Taiwan potstickers
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1.Tea egg - automatic cooking pot recipe
Tea egg - automatic cooking pot recipe - Cha Ye Dan Zi Dong Peng Ren Guo Shi Pu
Time 2021-03-14 -
4.Home style dish -- fried sliced melon with chicken and pepper
Home style dish -- fried sliced melon with chicken and pepper - Jia Chang Cai Su Ji Jian Jiao Chao Gua Pian
Time 2021-03-14 -
6.Steamed spareribs with black bean sauce
Steamed spareribs with black bean sauce - Si Fang Chi Zhi Zheng Pai Gu
Time 2021-03-14 -
8.Fried meat cake with fresh mushrooms and garlic
Fried meat cake with fresh mushrooms and garlic - Suan Xiang Xian Gu Chao Rou Bing
Time 2021-03-14 -
9.Stir-Fried Rice with Pickled Vegetables
Stir-Fried Rice with Pickled Vegetables - Pao Cai Chao Fan
Time 2021-03-14 -
10.[birds and beasts] - Double flavored stewed duck feet
[birds and beasts] - Double flavored stewed duck feet - Fei Qin Zou Shou Shuang Wei Lu Ya Zhang
Time 2021-03-14 -
12.Two "basic Qifeng cakes"
Two "basic Qifeng cakes" - Liang Kuan Ji Ben Qi Feng Dan Gao
Time 2021-03-14