Meatballs with oyster sauce

Meatballs with oyster sauce

Introduction:

"Love's taste story: dishes made with heart always have an irresistible taste, because they are seasoned with love's sauce."

Production steps:

Materials required:

Minced meat: About 400g (fat lean meat ratio 4:6)

Egg: 1

Minced green onion: 25g

Minced ginger: 25g

Oyster sauce: 1.5 tbsp

Cooking wine: 1 tbsp

Raw meal: 1 / 2 tbsp

Salt: a little

Sugar: a little

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: half an hour

Taste: salty and fresh

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