Meatballs with oyster sauce
Meatballs with oyster sauce
Introduction:
"Love's taste story: dishes made with heart always have an irresistible taste, because they are seasoned with love's sauce."
Production steps:
Materials required:
Minced meat: About 400g (fat lean meat ratio 4:6)
Egg: 1
Minced green onion: 25g
Minced ginger: 25g
Oyster sauce: 1.5 tbsp
Cooking wine: 1 tbsp
Raw meal: 1 / 2 tbsp
Salt: a little
Sugar: a little
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: half an hour
Taste: salty and fresh
Meatballs with oyster sauce
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