Black Pepper Beef Pasta

Black Pepper Beef Pasta

Introduction:

Production steps:

Materials required:

Spaghetti: About 200g

Beef: about 360g

Carrot: one

Green pepper: two

Cheese slice: one slice

Salt: right amount

MSG: right amount

Sugar: right amount

Yellow rice wine: right amount

Old style: moderate

Black pepper: right amount

Starch: right amount

Ginger: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: three quarters of an hour

Taste: slightly spicy