Chestnut potato Garden
Introduction:
"I bought a bag of 'Gaoshan chestnut potato' in the supermarket and steamed it. It doesn't taste like those soft and crumbling sweet potatoes. It tastes hard, but it's continuous and waxy. It's a bit chestnut. It's said that it's delicious because of different soil quality. I left some of them and made them into a garden with glutinous rice flour. It's a good breakfast today 、、”
Production steps:
Materials required:
Gaoshan chestnut potato: 300g
Sweet potato starch: 150g
Glutinous rice flour: 30g
Sugar: 25g
Hot water: moderate
Rose Petals: moderate
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: sweet
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