Pork with pork
Pork with pork
Introduction:
"It's a very popular dish in Xuzhou. It's slightly changed according to its own taste, adding a little sweet and spicy flavor."
Production steps:
Materials required:
Pork: 500g
Day lily: 100g
Small plain chicken: 1
Quail eggs: 20
Minced meat: 150g
Baigan: 2 yuan
Kelp flower: 100g
Small gluten bag: 12
Vegetable heart: moderate amount
Old style: 30g
Pork chop sauce: 30g
Sugar: right amount
Scallion: right amount
Cinnamon: moderate
Star anise: right amount
Fragrant leaves: appropriate amount
Dry pepper: right amount
Salt: right amount
Chicken essence: appropriate amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: Maotai flavor
Pork with pork
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