Chocolate egg tart
Chocolate egg tart
Introduction:
"This egg tarts is chocolate flavor, taste mellow and strong, not sweet and greasy, and the aroma of tarts heart itself can be well combined."
Production steps:
Materials required:
Egg yolk: 2
Egg tart skin: 6
Chocolate: 20g
Light cream: 40g
Milk: 60g
White granulated sugar: 10g
Low powder: 6 g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: sweet
Chocolate egg tart
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