Snack bag and egg cheeseburger
Snack bag and egg cheeseburger
Introduction:
Production steps:
Materials required:
High flour: 200g
White granulated sugar: 20g
Salt: 3 G
Yeast powder: 2G
Milk: 135g
Olive oil: 16 g
White Sesame: right amount
Egg liquid: right amount
Cucumber: moderate
Eggs: right amount
Lettuce: moderate
Tomato: moderate
Salad dressing: right amount
Round leg meat: moderate
Cheese slice: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: salty and fresh
Snack bag and egg cheeseburger
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