Braised pig feet
Braised pig feet
Introduction:
"When I visited the vegetable market, I saw fresh pig's paws and thought of buying a stewed pig's paw. It must taste good."
Production steps:
Materials required:
Pig hands: moderate amount
Fennel: right amount
Soy sauce: moderate
Ginger: right amount
Sugar: right amount
Yellow rice wine: right amount
Old style: moderate
Fragrant leaves: appropriate amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: salty and fresh
Braised pig feet
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