Fried Flammulina velutipes bacon roll
Fried Flammulina velutipes bacon roll
Introduction:
Production steps:
Step 1: prepare raw materials, cut off the root of Flammulina velutipes and wash.
Step 2: cut the middle of the bacon in half, take appropriate amount of Flammulina velutipes, roll it with bacon and fix it with toothpick.
Step 3: put a little oil in the pot. When it is 50% hot, put in the bacon roll and cut it. Sprinkle with black pepper and white sesame.
Materials required:
Bacon: 3 slices
Flammulina velutipes: 3 Liang
Black pepper: right amount
Cooked white sesame: appropriate amount
Note: because bacon is salty, so do not put salt, use too much oil.
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Fried Flammulina velutipes bacon roll
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