Fried Flammulina velutipes bacon roll

Fried Flammulina velutipes bacon roll

Introduction:

Production steps:

Step 1: prepare raw materials, cut off the root of Flammulina velutipes and wash.

Step 2: cut the middle of the bacon in half, take appropriate amount of Flammulina velutipes, roll it with bacon and fix it with toothpick.

Step 3: put a little oil in the pot. When it is 50% hot, put in the bacon roll and cut it. Sprinkle with black pepper and white sesame.

Materials required:

Bacon: 3 slices

Flammulina velutipes: 3 Liang

Black pepper: right amount

Cooked white sesame: appropriate amount

Note: because bacon is salty, so do not put salt, use too much oil.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: Original