Vegetable omelet

Vegetable omelet

Introduction:

"Simple breakfast with a glass of milk, nutrition and appetite"

Production steps:

Step 1: wash vegetables and cut into small pieces - carrots, scallions and other vegetables

Step 2: mix the egg with a little water and flour

Step 3: mix the egg with a little water and flour, remove part of the vegetable granules and put them in

Step 4: pour the prepared batter into a pan with peanut oil (heat the oil), flatten the batter, and put the remaining vegetable particles on the surface. Fry both sides until yellow (the batter should be diluted, otherwise it is not easy to cook)

Materials required:

Eggs: right amount

Flour: right amount

Vegetables: moderate

Peanut oil: a little

Salt: a little

Note: 1: grasp the fire, slow fire, otherwise easy to paste

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: onion