Stir Fried String beans with sauerkraut

Stir Fried String beans with sauerkraut

Introduction:

Production steps:

Take off the four tendons and wash the two ends

Step 2: take a large oil pan and fry the string beans

Step 3: deep fry until the surface is slightly wrinkled and take out for standby

Step 4: leave a little oil in the pot, and then stir fry the beans again

Step 5: stir fry the cabbage for 2 minutes

Step 6: add seasoning and remove from the pan

Materials required:

Kidney beans: 250g

Sauerkraut: 50g

Salt: right amount

MSG: right amount

Note: the sauerkraut itself is salty, so don't add too much salt

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh