Stir fried carrot with pig liver
Introduction:
Production steps:
Materials required:
Pig liver: 200g
Carrot: 200g
Oil: right amount
Salt: right amount
Ginger: right amount
Cooking wine: moderate
Soy sauce: right amount
Starch: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Stir fried carrot with pig liver
Fried carrot with bergamot - Fo Shou Gua Chao Hu Luo Bo
Both staple food and snack - Ji Shi Zhu Shi You Shi Ling Shi Kai Xin Xiao Fan Tuan
Nourishing yin and replenishing qi -- white gourd and job's tears duck soup - Zi Yin Yi Qi Dong Gua Yi Ren Ya Rou Tang
Stir fried double color lotus root - Qing Chao Shuang Se Ou