Stewed duck neck
Stewed duck neck
Introduction:
Production steps:
Materials required:
Duck neck: moderate
Cinnamon: moderate
Star anise: right amount
Fragrant leaves: appropriate amount
Pepper: right amount
Zanthoxylum bungeanum: right amount
Ginger slices: right amount
Garlic slices: appropriate amount
Salt: right amount
Old style: moderate
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: brine
Production time: one hour
Taste: slightly spicy
Stewed duck neck
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