Minced pork with bean curd
Introduction:
"Our family often eat bean curd, from bean sprouts, soybean milk, to fried bean curd, fried bean curd, stewed bean curd, and bean curd balls. We can say that we have done all the things we can do. My mother-in-law's homemade bean curd is very delicious. Next time I'll learn. Here's my minced meat bean curd. We all like it very much without pepper."
Production steps:
Materials required:
Tofu: 1 piece
Minced meat: moderate
Scallion: right amount
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Minced pork with bean curd
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