Happy family
Introduction:
"In fact, cooking is to release a kind of mood, to share the dishes carefully cooked with their families, and to see them eating hot, there is really a kind of unspeakable beauty!"
Production steps:
Step 1: cut the cabbage into large pieces and spread them on the bottom layer of the pot, then spread all 4 pieces of shiitake mushrooms, and then spread the boiled Pleurotus eryngii.
Step 2: slice the roast meat, spread the meatballs, add appropriate amount of salt, chicken powder, white pepper, scallion, ginger, spread the raw meat, add boiling water and pour into the pot, and finally spread a layer of egg dumplings.
Step 3: bring to a boil and simmer for about 10 minutes. Add a little vinegar before leaving the pot.
Step 4: bring to a boil and simmer for about 10 minutes. Add a little vinegar before leaving the pot.
Materials required:
Cabbage: 1 jin
Mushroom: 10
Pleurotus eryngii: 1 jin
Roast meat: 1 large piece
Winter bamboo shoots: 1.5 Jin
Meatballs: 1 jin
Dumplings: 20
Scallion: 2 liang
Jiang: 1 liang
Salt: right amount
Chicken powder: right amount
White pepper: right amount
Soy sauce: moderate
Aged vinegar: a little
Note: this dish can not only be served with rice, but also soup, especially in cold days, which is called a beauty!!
Production difficulty: simple
Technology: pot
Production time: 20 minutes
Taste: light
Happy family
Steamed Abalone with ginger and scallion - Jiang Cong Xian Zheng Bao Yu
[top chef] - eel slices with garlic - Ding Ji Chu Shi Suan Xiang Shan Pian
A variety of pasta series - Bai Bian Mian Shi Xi Lie Su Xian Shui Jian Bao
Fried eggs with eggplant juice and crisps - Qie Zhi Nen Jian Dan Pei Cui Pian
Ten minute breakfast series 4: wonton noodles with Scallion - Shi Fen Zhong Zao Can Xi Lie Cong Xiang Yun Tun Mian
Stir fried pen tube with chili - La Jiao Chao Bi Guan
Braised duck feet with white kidney beans - Bai Yun Dou Shao Ya Zhang