Stir fried pen tube with chili

Stir fried pen tube with chili

Introduction:

"The pen tube fish is a kind of long and thin cuttlefish. Some of them are called Bi tube fish, and some of them are called sea rabbit in Qingdao and other places. Pen tube fish is also known as Japanese squid, also known as pen tube octopus, small squid, black octopus. From the appearance, it is a kind of long and thin cuttlefish. This fish belongs to Cephalopoda, squid family. Its carcass is long and thin. The maximum length of its carcass is 15 cm. It is similar to squid in shape. Its individual is shorter and smaller than squid, and its body is shorter and wider. Some Qingdao people call it "sea hare". Because this kind of pen tube fish can escape quickly, it can be said that it is as quiet as a virgin and as moving as a rabbit. Pen tube fish is a kind of slender cuttlefish with fast escape speed. It is as quiet as a virgin and as moving as a rabbit. The nickname of pen tube fish is sea rabbit. Pen tube fish is not fish

Production steps:

Materials required:

Pen tube fish: one jin

Green pepper: two

Pixian Douban: a spoonful

Meijixian: 3 G

Scallion: right amount

Ginger: right amount

Salt: 3 G

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy