banana pancake

banana pancake

Introduction:

"This is a delicious breakfast muffin that everyone can make. The sweet smell of banana is mysterious and charming. It gives people happiness and happiness. The mellow smell of milk gives people nutrition. When you have a sweet banana muffin and a cup of nutritious fresh milk for breakfast, you will be happy and happy all day."

Production steps:

Step 1: peel and mash the banana, add the eggs and beat well, then add the milk and sugar.

Step 2: sift the flour and baking powder first, then add into the banana puree in several times, mix well and make a paste.

Step 3: heat the pan, apply a little oil, reduce the heat, and put a spoon of batter into the pan.

Step 4: Fry slowly until both sides are slightly yellow and the middle is soft, then serve. When eating, pour honey or condensed milk to eat.

Materials required:

Banana: 2

Low powder: appropriate amount

Baking powder: appropriate amount

Milk: one cup

Fine granulated sugar: 30g

Note: 1. The riper and softer bananas are easier to grind, so it's better to grind them with filter screen without particles. But I like muffins with banana granules. 2。 Don't put too much oil in the pan to avoid the oil being sucked in by the batter and the taste is greasy.

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: milk flavor