Shrimp, tomato and egg soup

Shrimp, tomato and egg soup

Introduction:

"To be honest, this shrimp tomato egg soup is the most popular one in our family! Tomato is really the most suitable for soup, sour and sweet, some salty, very appetizing. Shrimp in tomato soup is also our coastal people's eating habits. A bowl of soup, add a few shrimp, become fresh Zizi, even MSG are saved. Drink and still want to drink

Production steps:

Materials required:

Tomato: 1

Egg: 1

Shrimp: 80g

Mustard tuber: right amount

Oil: right amount

Cooking wine: moderate

Ginger: right amount

Scallion: right amount

Pepper: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: salty and fresh