Spicy shrimp in dry pot

Spicy shrimp in dry pot

Introduction:

"When I saw someone selling fresh shrimps in the market, I thought of the spicy dried shrimps my wife and daughter loved, so I decided to buy them and try them myself (I only ate them in restaurants before). Did not expect to do a good job after the wife and daughter swept, it seems to be successful. Send it to share with you. "

Production steps:

Materials required:

Fresh shrimp: 500g

Fresh lotus root: appropriate amount

Bean sprouts: moderate

Potatoes: two

Lentinus edodes: right amount

Celery: moderate

Carrot: right amount

Onion: right amount

Red pepper: right amount

Cooked sesame: right amount

Ripe peanuts: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Fragrant leaves: appropriate amount

Red pepper: right amount

Bean paste: right amount

Star anise: right amount

Green pepper: moderate amount

Amomum villosum: right amount

Clove: right amount

Chili sauce: right amount

Oyster sauce: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: medium spicy