Fried sponge gourd with shrimp skin
Fried sponge gourd with shrimp skin
Introduction:
Production steps:
Materials required:
Luffa: 246g
Dried shrimps: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Fried sponge gourd with shrimp skin
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