Fried chicken with green pepper

Fried chicken with green pepper

Introduction:

"This fried chicken with green pepper is spicy, smooth and tender. It's a good choice for people of all ages to eat and drink."

Production steps:

Step 1: kill the chickens and cut them into small pieces

Step 2: ginger, garlic cut into small, green pepper cut hob

Step 3: chop the pepper and set aside

Step 4: heat oil in a hot pan, add ginger and garlic to stir fry until fragrant, and then add chicken nuggets

Step 5: add a small spoonful of salt to make it tasty. Stir it slowly over low heat to make it tender and fragrant. Add a little rice wine while stir frying

Step 6: when the chicken is discolored, add hot pepper to continue to stir, choke a little rice wine, about 4 or 5 times

Step 7: add a little soy sauce for coloring, with sauce flavor

Step 8: add green pepper, a small spoon of salt, some monosodium glutamate, and continue to stir fry

Step 9: stir fry the green peppers until they are done

Materials required:

Zizi: right amount

Green pepper: right amount

Ginger: right amount

Dry pepper: right amount

Local pepper: right amount

Garlic: right amount

Salt: right amount

MSG: right amount

Soy sauce: right amount

Note: fried chicken must be small fire, no soil pepper, but not so fragrant, ha ha

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

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