Sweet and sour pork with pineapple
Sweet and sour pork with pineapple
Introduction:
Production steps:
Materials required:
Loin: 350g
Pineapple: right amount
Green and red pepper: right amount
Ketchup: two teaspoons
Sugar: four teaspoons
Starch: appropriate amount
Salt: right amount
Black pepper: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: sweet and sour
Sweet and sour pork with pineapple
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