Lazy people cooking -- simple clear fire Runfei rock sugar Tremella pear soup

Lazy people cooking -- simple clear fire Runfei rock sugar Tremella pear soup

Introduction:

"In winter, when the weather is dry and the things are dry, it's easy to get angry and have a sore throat, so it's good to drink Tremella pear soup. But if you want to make the soup thick, it will take at least an hour. It's not hard for me, lazy man. Take a look at my simple Tremella pear soup. It only takes 20 minutes, and it's also thick. "

Production steps:

Step 1: prepare the material and soak the tremella

Step 2: smash the tremella, cut the pear into small pieces, and soak it with rock sugar. It won't hurt the blade

Step 3: soybean milk machine is really a good thing, my big love. Pour everything into the soymilk machine, add enough water, and press the five grain soymilk button. You can wait to drink.

Step 4: well done, there will be a little foam on it. It's produced in the process of fighting. It doesn't matter. The soup is very strong.

Materials required:

Tremella: a flower

Rock sugar: right amount

Pear: 1

Note: the amount of tremella and pear should be added as needed. The more tremella, the more sticky the soup is.

Production difficulty: simple

Process: others

Production time: 20 minutes

Taste: sweet