Braised chicken wings with mushrooms

Braised chicken wings with mushrooms

Introduction:

"Chicken wings are my daughter's and husband's favorite, so I always buy more chicken wings and pack them in 4 bags to thaw them in the morning. Braised chicken wings with mushrooms or steal from my husband, and steamed fish. When he was in love, he liked to cook this dish by himself, so I stood by and looked at it, thinking that there was no wrong way to marry him, and I had a good mouth. Later I realized that I was cheated! Before marriage, I didn't know how to cook. Later, I went back to my hometown with my daughter. My father-in-law has to go to work and come back for lunch and dinner at night. My mother-in-law is busy doing farm work outside, so the responsibility of cooking falls on me! Cook and eat! Fortunately, my parents in law don't choose to eat. How do I do? How do they eat. After more than ten years of continuous exploration, I see my family eating their own meals, and my heart is also beautiful. Isn't this also a kind of happiness? "

Production steps:

Materials required:

Chicken Wings: 500g

Dried mushrooms: 300g

Oil: right amount

Shredded ginger: 6 g

Raw powder: appropriate amount

Sugar: 3 G

Hakka yellow rice wine: moderate amount (cooking wine)

Chicken essence: appropriate amount

Salt: right amount

Pepper: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: salty and sweet