Fried Huaishan with sea cucumber
Fried Huaishan with sea cucumber
Introduction:
"I often see people frying yams. My family is basically used to make soup. This is the first time to try to stir fry sea cucumber with yams."
Production steps:
Materials required:
Sea cucumber: 150g
Huaishan: 300g
Coriander: moderate
Scallion: right amount
Ginger slices: right amount
Soy sauce: moderate
Sugar: right amount
Salt: right amount
Chicken essence: appropriate amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: light
Fried Huaishan with sea cucumber
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