Coconut balls
Introduction:
"It's easy to operate. Compared with other snacks, it's not too hot. It's not afraid to eat more. It's fragrant."
Production steps:
Materials required:
Eggs: 2
Sugar: 60g
Coconut: 110g
Corn starch: 10g
Low powder: 10g
matters needing attention:
Production difficulty: simple
Process: Baking
Length: 20 minutes
Taste: sweet
Coconut balls
Fried rice with scallion and egg - Xiang Cong Dan Chao Fan
Braised bamboo shoots with bacon - La Rou Shao Li Sun
Mutton in casserole_ Old bee home cooking - Sha Guo Yang Rou Lao Mi Feng Jia Chang Cai
Fried chicken with sour beans - Suan Dou Jiao Chao Ji Za
Shandong cuisine: shrimp balls with cucumber - Lu Cai Huang Gua Xia Qiu