Fried eggs with garlic sprouts

Fried eggs with garlic sprouts

Introduction:

"Some time ago, when we pickled eight garlic, we left a few heads of garlic, so we made a basin and cultivated garlic sprouts with clean water. It's nice to eat it tonight."

Production steps:

Step 1: cut the garlic sprouts into 1 mm pieces, put them into a bowl, beat in two eggs and set aside

Step 2: add a little salt and monosodium glutamate before frying

Step 3: nutritious and delicious fried eggs with garlic sprouts

Materials required:

Garlic sprouts: 200g

Eggs: 2

Salt: a little

MSG: a little

Precautions: 1. Do not eat too much, otherwise it may cause liver dysfunction and affect vision; those with poor digestive function and eye disease should eat less or not; 2. Patients with liver cell damage and cancer can eat more. 3. Garlic is warm in nature and pungent in taste. It has the effect of arousing temper and eliminating grain.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: garlic