Fried rice cake with pickles
Fried rice cake with pickles
Introduction:
Production steps:
Materials required:
Rice cake: 200g
Pork: 100g
Carrot: right amount
Onion: right amount
Garlic sprouts: right amount
Pickles: moderate
Salt: right amount
Korean chili powder: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Fried rice cake with pickles
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