Red bonito and garlic slices

Red bonito and garlic slices

Introduction:

"This dish is from the French launch cookbook Thomas Keller. Its name is fish and chips. Red mulletwith garric chips. Details: Red bonito and garlic slices http://home.meishichina.com/space.php?uid=1904357 ”

Production steps:

Materials required:

Garlic: how many slices

Iced Milk: how many

Oil: right amount

Coriander: 2-3 bundles

Beurremonte (1 tbsp water, 6 small pieces of butter): 1 tbsp

Salt: right amount

Red bonito: 12 pieces

Salt and white pepper: moderate

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: several hours

Taste: salty and fresh