Steamed bread with wine
Steamed bread with wine
Introduction:
"After reading the steamed bread made with wine under the kitchen stove, I felt itchy. I just made a steamed bread made with wine a few days ago. I mixed the dough before I went to work yesterday morning. When I went back to work in the afternoon, I found that it had already been made and I was in a hurry to make it! My idea is the same as @ Piao's cookbook. The taste of steamed bread brewed with wine is very unique. It's sweet and has a very special wine flavor. People like me who have been brewed with wine since childhood can't help it. Ha ha... "
Production steps:
Materials required:
Steamed bread flour: 320G
Sugar: 10 g
Wine: 190g
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: other
Steamed bread with wine
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