Healthy, nutritious and delicious cereal bread

Healthy, nutritious and delicious cereal bread

Introduction:

"Since I learned how to bake, I am basically responsible for the bread and cake my family eats. Including mom and Dad, of course. Last week, my father called me in person and told me politely, "the whole wheat toast is finished. It's delicious. If you have time, you can still make whole wheat toast." Ha ha, I know, I understand. I'll make new bread for my parents! Mom and dad always like to eat the whole wheat toast I made, especially the medium variety, which is soft and muscular, nutritious and delicious. This time I think I'd better change the pattern. I have whole wheat flour and instant cereal at home. Then make cereal bread

Production steps:

Materials required:

Medium dough: whole wheat flour: 190g

Instant yeast powder: 4G

Water: 125g

Main dough: whole wheat flour: 110g

Fine granulated sugar: 25g

Salt: 4 g

Milk powder: 15g

Butter: 10g

Decoration: protein: 15g

Cereals ready to eat: 100g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: Original