Flammulina velutipes mixed with dried mushrooms
Introduction:
Production steps:
Materials required:
Flammulina velutipes: 2 bags
Dried bean curd: 4 pieces
Celery: 1
Chinese prickly ash: 10
Salt: 1 / 2 teaspoon
Sugar: 1 / 2 teaspoon
Vinegar: 2 teaspoons
Soy sauce: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
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