Wild game in the mountains -- fried meat slices with wild pepper seedlings

Wild game in the mountains -- fried meat slices with wild pepper seedlings

Introduction:

"The wild pepper seedlings are picked by my mother. I blanch them with water and dry them in the sun. When I eat them, I stir fry the meat or mix them with cold sauce. They taste very good. I like the taste of dried vegetables."

Production steps:

Materials required:

Wild pepper seedling: appropriate amount

Pork: moderate

Garlic: right amount

Onion: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: unknown

technology:

Production time: 20 minutes

Taste: Original