Wild game in the mountains -- fried meat slices with wild pepper seedlings
Introduction:
"The wild pepper seedlings are picked by my mother. I blanch them with water and dry them in the sun. When I eat them, I stir fry the meat or mix them with cold sauce. They taste very good. I like the taste of dried vegetables."
Production steps:
Materials required:
Wild pepper seedling: appropriate amount
Pork: moderate
Garlic: right amount
Onion: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: unknown
technology:
Production time: 20 minutes
Taste: Original
Wild game in the mountains -- fried meat slices with wild pepper seedlings
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