Stir fried prawns with spicy sauce
Stir fried prawns with spicy sauce
Introduction:
"I used to eat too much shrimp, but now I'm allergic to prawns, but I've always loved little red prawns, also known as baby prawns. A person at home, while looking at the food world, while drooling, heart than action. I prefer spicy DD, so I put millet pepper in the stir frying. If you don't like spicy food, you can omit it... Pixian Douban sauce is really a good thing. You can put it in many dishes. It tastes great.. "
Production steps:
Materials required:
Red shrimp: 500g
Millet pepper: 4
Chaotian pepper: right amount
Ginger: 2 tablets
Scallion: 1
Garlic: 3 heads
Sugar: half a teaspoon
Pixian bean paste: a spoonful
Raw soy sauce: a spoonful
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: medium spicy
Stir fried prawns with spicy sauce
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