Fried pork chop with black pepper
Fried pork chop with black pepper
Introduction:
Production steps:
Materials required:
Pork chop: 300g
Broccoli: moderate
Flour: 100g
Egg: 1
Bread bran: 100g
Black pepper: 1 teaspoon
Raw soy sauce: 1 teaspoon
Salt: right amount
Cooking wine: 1 tablespoon
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: one hour
Taste: salty and fresh
Fried pork chop with black pepper
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