Shredded bean curd with cold sauce
Shredded bean curd with cold sauce
Introduction:
"Dried tofu is also a good ingredient for cold dishes."
Production steps:
Step 1: main material drawing.
Step 2: shred dried bean curd, cut celery and coriander into sections.
Step 3: pour a spoonful of chili oil.
Step 4: pour a spoonful of soy sauce.
Step 5: fish well.
Materials required:
Dried tofu: 50g
Celery: 50g
Coriander: 20g
Chili oil: 12g
Soy sauce: 12g
Note: for the preparation of chili oil, see my other recipe: Curry dried chicken with yam and bean curd
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Shredded bean curd with cold sauce
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