Pickled radish

Pickled radish

Introduction:

"Go out to eat, often eat appetizer snacks, go home to figure out how to do, finally succeeded."

Production steps:

Materials required:

Radish: 1

Zhitianjiao: moderate amount

Sugar: 50g

Rice vinegar: 75ml

Soy sauce: 160ml

: appropriate amount

matters needing attention:

Production difficulty: simple

Process: salting

Production time: one day

Taste: sweet and sour

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