Delicious nutritious bread

Delicious nutritious bread

Introduction:

"You can make delicious bread at will. You can choose the materials you like to eat for processing, such as vegetables, meat, fruits, grain and beans. I've tried all these and they taste good! Sweet and salty, you can choose. To make things is to make bold use of food materials. In fact, there are no unusable materials. It's OK to control the water content when you make noodles. For example, if you make bread with green leafy vegetables, you should put less water. If you make meat bread, you can just cut it like ordinary bread. But you have to consider the size of the mold you use and leave room for expansion. Don't forget to include the amount of filling. I once forgot that the dough has grown outside the mold, ha ha! Finally, he simply poured all the dough on the baking plate and came to a Russian style big Leba with stuffing. After baking, he looked at the big pie and was stunned, ha ha! In fact, it's the material that can bake two. Because of my own mistakes, I became a big guy. I topped McDonald's 20 Big Macs. After eating, I forgot to apply for the Guinness world record. Ha ha! It's not easy to bake. It's been in the oven for more than an hour. When I say this, I want to remind you that when making bread, you must not forget to make a rough calculation, not only do it by hand, but also use your brain a little bit. The dough with yeast is just like human, it grows tall, and its tissue is alive! "

Production steps:

Materials required:

High gluten flour: 520g

Eggs: two 100g

Chicken: 350g

Onion: 100g

Beef stuffing: 300g

Water: 150g

Butter: 60g

Active dry yeast: 8g

Soup: 120g

Milk powder: 30g

Black pepper: right amount

Curry: 30g

Curry powder: 6 g

Salt: 10g

Sugar: right amount

Pepper: right amount

Olive oil: 15g

Fine granulated sugar: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet