Full moon Mid Autumn Festival

Full moon Mid Autumn Festival

Introduction:

"The 4 o'clock train in the afternoon, the eldest sister's son married on the 18th, very happy for them! I think the little boy who was still in my arms was really going to get married. I sigh that time is running like water. He got married, and I'm always pulling. I'm kidding. My nephew is only 13 years younger than me. What we didn't know when we walked together was that we thought it was sister and brother! Nephew's emotional road is not smooth, and now finally married, but also the eldest sister and brother-in-law of a wish, here also sincerely wish nephew happy marriage, family happiness, career step by step! If you want to go home, you can't bring a lot of things. What's more, you can sell everything at home now. Don't look at the countryside. Now there are all kinds of commodities in small supermarkets. Some families can't buy them in cities! Yesterday, I baked two batches of moon cakes for my family to taste. This is a pure hand-made moon cake without preservatives and additives. The bean paste stuffing is fried by myself. I intended to fry the white bean paste. When I cooked it, I put too much water. Finally, I put red beans into it to cook together. When I finally fried it, I put four packets of coconut powder. The thick coconut fragrant bean paste stuffing is very sweet and not greasy

Production steps:

Materials required:

Flour: 210g

Coconut bean paste: 600g

Egg: 1 (brush surface)

Invert syrup: 150g

Corn oil: 50g

Jianshui: 4G

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet