Curry Chicken
Introduction:
"Recently, a friend of a colleague ate curry hot pot. I really want to eat curry. So make a chicken curry! Remember, the most important thing about this dish is that tomatoes should be put at the end. There is curry can not be cooked paste, paste will be bitter. If you think curry block is too Japanese and has no curry flavor, you can not use curry block. It's the same with curry powder, and the same procedure
Production steps:
Materials required:
Chicken leg: 500g
Potatoes: 700g
Pumpkin: 400g
Tomatoes: 2
1 carrot
Onion: 100g
Curry: 1 piece
Coconut juice: 1 tbsp
Scallion: right amount
Garlic: right amount
matters needing attention:
Production difficulty: unknown
Technology: pot
Production time: 20 minutes
Taste: Curry
Curry Chicken
Pork ears with garlic sprouts - Suan Tai Xiang Gan Ban Zhu Er Duo
Crucian carp tofu soup: the most nutritious for health preservation in winter - Dong Ji Yang Sheng Zui You Ying Yang De Ji Yu Dou Fu Tang