Apple soup

Apple soup

Introduction:

"Apple is a very healthy fruit. But it's a little hard. I'll cook the fruit soup. "

Production steps:

Step 1: prepare the required materials. An apple, half a small bowl of potato powder, half a small bowl of sugar. Two bowls of water.

Step 2: peel, seed and dice the apple.

Step 3: pour in a bowl and a half of water, diced apple, sugar and cook for 1 to 2 minutes.

Step 4: soften the apple and add the potato powder. Mix the potato powder with double water and stir to make a pulp. Put it in the pot and stir it while it's hot. Then put it in a bowl.

Step 5: take a lemon and cut into 2 slices. Add lemon flavor.

Materials required:

Apple: one

Potato flour: half bowl

Lemon: one

Sugar: half a bowl

Water: two bowls

Note: after putting the potato paste, stir quickly, have a transparent appearance, and leave the fire immediately. 2 times the amount of water, after cooling to form powder. Three times as much water as porridge. Add water as you like.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sweet and sour