Double bean cuttlefish and chicken feet soup
Introduction:
"I usually stew chicken feet with peanuts in the morning, so I choose to stew them with peanuts in the evening."
Production steps:
Materials required:
Chicken feet: right amount
Cuttlefish: moderate
Soybeans: moderate
Black beans: moderate
Peanuts: moderate
Salt: right amount
Ginger: right amount
Scallion: right amount
Star anise: right amount
Fragrant leaves: appropriate amount
Cinnamon: moderate
Zanthoxylum bungeanum: right amount
Sugar: right amount
Vinegar: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and fresh
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