Original cookies

Original cookies

Introduction:

Production steps:

Step 1: prepare the required materials. (butter softens in advance)

Step 2: pour the powdered sugar into the softened butter.

Step 3: then mix the powdered sugar and butter and whisk.

Step 4: add the egg liquid in three times. Beat the egg liquid and butter until they are completely mixed before adding the next time.

Step 5: sift in low gluten flour.

Step 6: mix the flour and butter evenly.

Step 7: put it into the decoration bag.

Step 8: spread oil paper on the baking tray, and then extrude the pattern.

Step 9: preheat the oven 180 degrees, put the middle layer up and down for 18 minutes, until the surface is golden.

Step 10: finished product

Materials required:

Butter: 75g

Egg: 20g

Low gluten flour: 100g

Powdered sugar: 35g

Note: the oven temperature should be adjusted according to your own oven.

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet