Duck claw casserole
Introduction:
Production steps:
Materials required:
Duck claw: 500g
Ginger: right amount
Garlic: right amount
Spices: moderate
Rock sugar: right amount
Cooking wine: moderate
Old style: moderate
Oyster sauce: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: simmer
Production time: several hours
Taste: salty and fresh
Duck claw casserole
Practice of baking sweet potato (baking sweet potato in oven) - Kao Hong Shu De Zuo Fa Kao Xiang Kao Hong Shu
A cold food for clearing away heat, moistening lung, relieving cough, eliminating phlegm, nourishing stomach and detoxifying - Qing Re Run Fei Zhi Ke Xiao Tan Yang Wei Jie Du De Liang Ban Mei Shi Liang Ban Dou Fu Si
Milk flavored buckwheat cake - Nai Xiang Mi Qiao Bing
Purple sweet potato milk paste: a complementary food for lazy mom - Zi Shu Nai Ni Lan Ren Ma Mi Fu Shi
Steamed bread with coarse cereals - Za Liang Man Tou Yong Mian Bao Ji Zuo Ban Cheng
Steamed dumplings with egg and leek and vermicelli - Ji Dan Jiu Cai Fen Si Bao
Shanzhai version of Crab Seed Sushi - Shan Zhai Ban Xie Zi Shou Si