Carrot buns
Carrot buns
Introduction:
Production steps:
Materials required:
Flour: 200g
Carrot juice: 100g
Sugar: 20g
Yeast: 2G
Lotus paste: 120g
Baking powder: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: sweet
Carrot buns
-
1.Fried eggs with double pepper and fungus
Fried eggs with double pepper and fungus - Shuang Jiao Mu Er Chao Dan
Time 2021-03-14 -
3.Fried sliced meat with onion
Fried sliced meat with onion - Yang Cong Chao Rou Pian
Time 2021-03-14 -
5.Stir Fried Cauliflower with scallops
Stir Fried Cauliflower with scallops - Gan Bei Bian Hua Cai
Time 2021-03-14 -
6.Fish balls -- childhood food memory
Fish balls -- childhood food memory - Yu Yuan Er Shi De Mei Shi Ji Yi
Time 2021-03-14 -
7.Steamed spareribs with pumpkin juice
Steamed spareribs with pumpkin juice - Nan Gua Gu Zhi Zheng Pai Gu
Time 2021-03-14 -
8.Sauted pork with sauerkraut and broccoli
Sauted pork with sauerkraut and broccoli - Suan Cai Xi Lan Hua Chao Rou
Time 2021-03-14 -
11.Sweet and sour radish slices
Sweet and sour radish slices - Ping Dan De Xing Fu Shuang Kou De Tang Cu Luo Bo Pian
Time 2021-03-14