Fried egg with leek flower
Introduction:
"I remember once my mother-in-law said: lotus root under the flower, leek under the flower. It means that these two kinds of food are especially delicious when they bloom. It's not bad at all. It's time for chives to bloom. It's necessary to eat chives flower! "
Production steps:
Materials required:
Leek flower: a handful
Eggs: three
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Jiu Cai Hua Chao Ji Dan
Fried egg with leek flower
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