Steamed dumplings stuffed with cucumber and egg

Steamed dumplings stuffed with cucumber and egg

Introduction:

"Since my mother-in-law's family had a vegetable garden, I haven't bought any vegetables for a long time. What I eat is organic food in the garden. I'm so happy! Yesterday I went again. The cucumber I picked was as big as cantaloupe. Haha, I think it's suitable to make dumplings, so ~~"

Production steps:

Materials required:

Cucumbers: two big ones

Green pepper: Three

Eggs: 4

Flour: half a Jin

Haimi: right amount

Ginger powder: appropriate amount

Scallion: 1

Soybean oil: right amount

Thirteen spices: appropriate amount

Salt: right amount

Fuel consumption: moderate

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: three quarters of an hour

Taste: light